>>> BlackFriday Julia's Kitchen Wisdom: Essential Techniques and Recipes from a Lifetime of Cooking
I love cooking shows and often read cookbooks for pleasure picking up tips from each author and pondering what recipes I'd like t try but I have to admit that I've never been a part of the cooking cult that worships Julia Child. I do remember watching her shows as a child with my mother and know she pioneered the genre but the meals she made rarely appealed to me--too time consuming too "fussy" and just too "strange" for every day taste. (If I have to visit eight different shops and peruse three mail order catalogs to make a dish I'm probably not going to try it.)
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